Texas Style BBQ Sauce

Ingredients

Swiss Bear Smoky BBQ Sauce 1 kg
Vinegar 1 tbsp
Dried Oregano 1 tbsp
Smoked paprika powder 1 tbsp
Cumin powder 1 tsp
Chili flakes 1 tsp
Water 200 grams
Sugar 2 tbsp
Salt 1 tsp

STEP 1

Combine all ingredients in a pot over a medium heat.

STEP 2

Mix well and keep stirring until it simmers.

STEP 3

Remove from heat and set aside to cool before storing in fridge.